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White Sorghum Puttu Podi- (500gm)
Enjoy the wholesome goodness of White Sorghum Puttu Podi (500g). A nutritious, preservative-free flour for making soft, gluten-free Puttu.
In Stock
Description
Discover the natural taste and health benefits of White Sorghum Puttu Podi (500g), specially crafted for making soft and flavorful Puttu. Made from premium-quality white sorghum, this flour is packed with dietary fiber, protein, and essential nutrients that support digestion and overall health. Its light texture and authentic taste make it perfect for traditional recipes or as a gluten-free alternative in modern dishes. With no added preservatives, Menmai White Sorghum Puttu Podi ensures purity and quality in every pack.
- Brand: Menmai
- Type: White Sorghum Puttu Podi
- Weight: 500g
- Ingredients: 100% Natural White Sorghum Flour
- Shelf Life: 6 months
- Nutritional Benefits: High in fiber, protein, and essential minerals.
- Usage: Perfect for making Puttu and other recipes.
- Packaging: Hygienic, eco-friendly pack to retain freshness.
Additional information
| Weight | 0.5 kg |
|---|---|
| Dimensions | 12 × 8 × 20 cm |
2 reviews for White Sorghum Puttu Podi- (500gm)
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Kavitha –
This Puttu Podi is healthy and delicious! I love the texture and taste.
Prakash –
Perfect for gluten-free cooking. Makes amazing Puttu.